Sched.com Conference Mobile Apps
FoodCon
has ended
Create Your Own Event
FoodCon
Schedule
Simple
Expanded
Grid
By Venue
Speakers
Co-Chairs
Volunteers
Attendees
Tickets
Search
or browse by date + venue
Idea Lab
Keynote
Panel
Seminar
Shark Tank
Workshop
Popular
menu
Menu
Schedule
Speakers
Co-Chairs
Volunteers
Attendees
Tickets
Search
Matthew Agle
North Carolina State University
Extension Associate, Department of Youth, Family, and Community...
Alice Ammerman
Center for Health Promotion and Disease Prevention
Director
Maureen Berner
UNC-Chapel Hill
Professor of Public Administration and Government
Dara Bloom
North Carolina State University, Department of Youth, Family, and Community Sciences
Assistant Professor and Local Foods Extension Specialist
Ashley Chaifetz
North Carolina State University and UNC Chapel Hill
Doctoral Candidate, UNC Department of Public Policy; Research...
Ben Chapman
North Carolina State University, Department of Youth, Family, and Community Sciences
Extension Food Safety Specialist and Assistant Professor
William Chapman
Seal the Seasons
Co-Founder
Jessie Clark
Whole Hog NC
Managing Editor
Kelly Creedon
Whole Hog NC
Editor-in-Chief
Steven Dauphin
Food Security Group
Advisor
Rebecca Dunning
Center for Environmental Farming Systems North Carolina State University
Senior Researcher and Project Manager
Brian Fauver
A Southern Season
CFO
Mike Fenocketti
Lean Green Wolverine
President and Founder
David Fiocco
McKinsey & Company
Taryn Fixel
Ingredient1
Founder and CEO
Seth Gross
Bull City Burger
Founder & CEO
David Harper
Pee Dee Land Trust
Executive Director
Jillian Hishaw
F.A.R.M.S.
Founder and Director
Sam Hummel
Sustainable Purchasing Leadership Council
Director of Outreach and Operations
Chris Hunt
Sustainable Table
Food Program Director
Andrew Hutson
Environmental Defense Fund
Director, Global Value Chain Initiatives
Kim Elena Ionescu
Counter Culture Coffee
Coffee Buyer & Sustainability Manager
Erin Lenhardt
Norms Farms
CEO
Larry LeSueur
WISErg
CEO
Joel Lipsitch
Bayer CropScience
Senior Product Manager
Scott Maitland
Top Of The Hill
Arvind Malhotra
UNC Kenan-Flagler Business School
T.W. Lewis Scholar Professor of Strategy and Entrepreneurship
Roxanne Nanninga
TRUfish
Founder and CEO
Scott Nichols
Verlasso
Director
Stephanie Nieman
SJF Ventures
Associate
Mark Overbay
Big Spoon Roasters
Founder
Dawn Overby
Verlasso
Marketing Manager
Ryan Pandya
Muufri
Founder & CEO
Erin Ponsonby
Thought For Food
Community Manager
Tina Prevatte
Firsthand Foods
Co-founder & Co-CEO
Steve Saltzman
Self-Help Credit Union
Commercial Loan Officer
Mina Shahid
Numida
Co-Founder
Martin Smith
Duke Nicholas School
Professor of Environmental Economics in the Division of Environmental...
Ellen Thomas
North Carolina State University
Doctoral Candidate, Department of Food, Bioprocessing, and Nutrition...
Daniella Uslan
Seal the Seasons
Co-Founder
Eric Vandenbrink
Duke University, The Fuqua School of Business
Candidate for MBA, Class of 2015
Erin White
Community Food Lab
Principal, Founder
Sean Lilly Wilson
Fullsteam Brewery
Chief Executive Optimist